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Among the hotels that have started to embrace Aro-En are Radissonblu and Quest Hotel in Cebu. They have made the set of gourmet salt as part of their buffet in grilling station as a feature to make an interactive experience for the guests. Diners can an experiment by adding an appropriate gourmet salt to the ingredient of their choice (meat or seafood).
The chefs of Discovery Suites in Ortigas, Discovery Shores in Boracay and Discovery Primea in Makati are incorporating Aro-En in their menu. They recognize the important role of finishing their recipes with the right kind of salt that has a subtle yet noticeable impact on their food.